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Monthly Archives: June 2016
“The American Riviera”
If you are a subscriber and receive this blog via email, click on the post title to listen to Wildewoman, by Lucius while you read. A glance at at local MLS listings will give you a clue as to why … Continue reading
10,000 hours, or How do I get to Carnegie Hall?: Michael Roberts’ Bourbon Mushroom Pasta
In 1980s Los Angeles, on Trump’s sauté station, I made bourbon-mushroom pasta at least twenty-five times a night for a year—a single serving in one sauté pan or as many as ten servings in three sauté pans. My domain consisted … Continue reading
Posted in Chefs, Family and friends, Recipes, Restaurants
Tagged 10000 hours, 1980s Los Angeles restaurants, Michael Roberts, mushroom pasta
3 Comments
Come Fly With Me: Cream of tomato soup
The check-in line at Bush International snaked up and down security cattle chutes, past the restrooms, and into the terminal corridor. Surrounded by baggage-laden, disgruntled, would-be travelers nudging their bags along with their feet I wondered, when did flying stop … Continue reading
Posted in Rants and Raves, Travel
1 Comment
Oh, Canada: Strawberry Rhubarb Pie
We left the Wild West just in time for our annual Memorial Day trip to “We The North” land. Garmin led us a merry chase getting into Vancouver, but oh well, we saw a completely different side of the city. … Continue reading
Posted in Family and friends, Recipes
Tagged black rice, Peace Arch border crossing art, strawberry pie, Vancouver B.C.
4 Comments